Offers the opportunity to have a guided tour to the Castle and the Sanctuary of Fontanellato, The Rocca and the Museum of Parmigiano cheese in Soragna, the town of Roncole di Busseto, birth place of the great master Verdi and to the Cistercian Abbey of Fontevivo, where tourists can stay in the renovated building that was previously the College for the Nobles.
The Valtaro area offers the opportunity to visit the city Tarsogno which borders the Ligurian region. The path take a walk in a natural forest with particular mushrooms and products of the underbrush, and the sources of mineral waters in the area. Recommended for nature lovers and young students.
Tuttogusto reveals the secrets of typical local products. Visitors will have the opportunity to meet local food producers and also taste the Parmigiano cheese and Parma ham as part of the tour around culinary factory.